Embark on a journey of exquisite flavors with our Saffron Cardamom Baked Yogurt. This dessert is a delicate blend of rich yogurt infused with the warmth of saffron and the aromatic essence of cardamom. The velvety texture and heavenly aroma make it a perfect indulgence for any occasion.
Ingredients:
- 2 cups plain yogurt
- 1/2 cup condensed milk
- 1/4 cup sugar
- A pinch of saffron threads, soaked in warm milk
- 1/2 teaspoon cardamom powder
- Chopped pistachios and almonds for garnish
Instruction:
Prepare the Base: In a mixing bowl, combine plain yogurt, condensed milk, and sugar. Whisk until the mixture is smooth and sugar is dissolved.
Infuse the Aromas: Add the saffron-soaked milk and cardamom powder to the yogurt mixture. Gently mix to ensure the saffron and cardamom are evenly distributed.
Bake to Perfection: Preheat your oven to 325°F (163°C). Pour the yogurt mixture into ramekins or a baking dish. Place them in a water bath to ensure even baking. Bake for 25-30 minutes until the edges are set but the center is slightly jiggly.
Chill and Set: Once baked, allow the Saffron Cardamom Baked Yogurt to cool to room temperature. Then refrigerate for at least 2 hours or until fully set.
Garnish and Serve: Before serving, sprinkle chopped pistachios and almonds on top for a delightful crunch. Dive into the velvety goodness with a spoon and savor the symphony of flavors.
Nutritional Information:
- Calories: 180 per serving
- Protein: 6g
- Fat: 8g
- Carbohydrates: 20g
- Fiber: 1g
- Calcium: 20% of daily value
Indulge in the luxurious experience of Saffron Cardamom Baked Yogurt—a dessert that transcends the ordinary and delights the senses. 🌼🍨 #BakedYogurt #DessertDelight #FlavorfulIndulgence
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